What I did On My Summer Vacation, or....

The Ninth Annual Functional Medicine Seminar in Ft. Lauderdale, Florida - 
Highlights for a Hoosier Psychiatrist and Physician

by Louis B. Cady, M.D.


Serendipity is a remarkable thing.  While in Ft. Lauderdale in May of 2002 for another conference, I struck up a conversation with a physician colleague who was open-minded and holistically inclined.  He gave me a number of web sites to check out and I promptly went back to my hotel room and did so.  One of the links which I stumbled upon was that for the Ninth Annual Functional Medicine Conference, again in Ft. Lauderdale, and in about one month.   Given that the title of the conference was "Disorders of the Brain: Emerging Therapies in Complex Neurologic and Psychiatric Conditions" which is what the focus of my practice is on, day in and day out, I figured I should strongly consider attending.  The conference location was at the beautiful Westin Diplmat Spa on the beach.  Although the location was nice, the conference was so intense, and so encompassing, that yours truly had no time at the beach or swimming pool.
The conference program was diverse, and interesting.  It was chaired by a man I had never before encountered, but had increasingly heard of by my nutritionally informed chiropractor and naturopathic friends, Dr. Jeffrey Bland.

Click here for more information about the Institute for Functional Medicine.

(Check back here for more about Dr. Bland and the conference program - more details to be posted later....)

Moments of serendipity abounded.  Here I am with Sue O'Brien, of O'Brien's Consulting and Food Management.  I bumped into Sue at a break.  I learned that she had been the manager of  medical education for the Institue of Functional Medicine in the past, and had worked with Dr. Jeff Bland, Ph.D., on educational programs for IFM.  Sue coupled that background with her work as a gourmet cook for twenty years, and authored a book on  Wheat-Free Sugar-Free Gourmet Cooking.   I tasted some of her handiwork and it was DELICIOUS. 

Her book is for those people or patients:

  • placed on elimination or allergy-free diets
  • parents of children with food allergies or challenges
  • anyone interested in learning how to make delicious gourmet meals with healthy low-(food)allergy alternatives!


I'm holding a handout of hers, called "What the Heck Can I Eat Now?" which talks about her book and her Consulting Services which are available. 

Her book is available from my Amazon.com web diet, fitness, and exercise sub-site, here.

Sue is also available directly by phone for private, fee-based consulting for my patients

This serious looking fellow with the mustache was a man who, in my peripheral awareness, I had been familiar with before I even went to Florida.  He is none other than the author of "Dead Doctors" fame, as in, "Dead Doctors Don't Lie."  His  story is told in his hilarious and thought provoking book of the same title.

Essentially, Dr. Joel Wallach grew up in poverty on a family farm.  Possessed of a brilliant wit and bulldog determination, he made his way first through the difficulties of raising animals and livestock, then into college, then into agricultural school where he took a great interest in soil composition, the balance of nutrients in the soil, and the like.  He and his best friend decided to go to vet school, and he subsequently received a 7.5 million dollar grant while working at the St. Louis zoo to research the diseases which zoo animals were dying of.  The veteran of thousands of animal autopsies, Dr. Wallach ultimately began to intuit that, basically, animals were getting fed better than humans.  Specifically, he took note of the vitamins and minerals which were being used to fortify animal food, but which are frequently in short supply, if not totally absent, in human diets.

Because he wanted to pass on his knowledge and expand its utility to humans, he went to a naturopathic medical school and became a naturopathic physician.  He didn't figure the allopaths would be broadminded enough for his ideas.  He figured right!

His tapes, and, later, his book titled "Dead Doctors Don't Lie" comes from an interesting little habit that he picked up.  While giving lectures on diet and nutrition, Dr. Wallach impishly concluded that if conventional doctors were such experts on diet, nutrition, and wellness, they should be living to a ripe old age.  What he found was that many of them were keeling over in their fifties.  Not good. His conclusion was that conventional medical practitioners, in a word, don't know what they're doing in terms of maintaining the physiological integrity of the human organism through means of appropriate diet and nutritional intake. 

His book is fascinating, thought-provoking, and guaranteed to give stuff-shirted M.D.'s with big egos and minimal open-mindedness a severe case of heartburn and narcissistic injury.  In other words, I loved it!

Here Dr. Cady and Dr. Wallach are holding two different containers of the vitamins and minerals which his company, American Longevity, formulates and distributes.
Here I am with Kay Patrick, the product manage of Genovations, which is a new testing product from Great Smokies  Diagnostics Laboratories.  I first became aware of Great Smokies because a colleague of mine, Greg Toothman, M.D., was using their facility for lab testing the likes of which I had never seen before.  I learned that with the Genovations product line, Great Smokies is basically the "leader of the pack" in terms of putting the groundbreaking data of the Human Genome Project into clinical practice.
Using their testing kit, shown here at the right, the patient literally swishes his or her mouth out with Scope in the morning.  This washes buccal cells off the lining of the mouth, where then are carried away, and basically, "fixed", with the alcohol in Scope.  The patient spits the rinse into the test kit tube holder (seen in the middle of the kit), and off it goes to the lab.  The cells are dissolved, the DNA is extracted, laid open, and "single nucleotide polymorphisms", or "SNP's" are located.  Although many have been identified, only the ones which are critical for the identification and reasonable prophylactic treatment of disease are being worked on now by Genovations.  I've requested consideration of further evaluation of the Dopamine D4-allelle, which is the "genetic hangout" for ADHD, Tourette's, and other psychiatric disorders. 

Two weeks after this conference I'm going to Washington, D.C., to learn more about this technology and how it can be deployed in my practice for my patients' benefit.

See page two of this essay for information on the rest of the laboratories and "custom cocktails" of Amino Acids which I learned could be formulated.

Click HERE to keep going to the second of two pages.